This mode employs multiple physical distancing strategies to limit transmission risks by increasing physical space between students and limiting interactions in large group settings.
➔ Health and Safety - Enhanced monitoring of student, faculty, and staff health; daily wellness checks for students and faculty; face masks are required when physical distancing is not possible. Essential visitor access to limited areas of campus.
➔ Cleaning - Enhanced cleaning and hygiene. Minimize commonly touched surfaces. Regular cleaning of high-touch surfaces as students transition from one classroom
space to the next.
➔ Classes - Traditional or slightly modified schedule; classes meet in person while attempting to limit group size. Students will be provided individual materials and supplies - no sharing. Student seating and overall classroom organization will minimize contact between students and provide as much physical distance between students and teachers as possible. No close physical contact activities. Ingress and egress of students coordinated to limit mixing of groups. Some high-risk faculty and students will need to teach or learn remotely.
➔ Cafeteria procedures - Lunch will be eaten in locations throughout campus in a socially distanced manner.
➔ Gatherings & Common Spaces - Gatherings will be limited according to current guidelines.
Recess limited to smaller groups. Limit interactions in large group settings.
➔ Extracurriculars - Many extracurriculars would proceed with additional distancing and sanitary guidelines.
➔ Field Trips - Local field trips with modifications.